More Benefits of Silicone Bakeware

adapted to use of My Baker’s Dozen Silicone Baking Cups

  • No greasing or oiling of Silicone Baking Cups required on most recipes
  • Ingredients in baking cups heat quickly and bake evenly with no burnt or dark edges or bottoms.
  • Removal from cups is a breeze, be sure to allow to cool fully before trying to remove.- a slight twist or gently pulling on the sides of cups and roll out your baked or cooked delight.
  • They’re freezer, refrigerator, microwave, dishwasher and oven safe.
  • Bake, store, freeze and reheat right in the cups.
  • No rusting or staining.
  • No need to alter your batter or temperature – bake as usual.
  • Cleanup is a breeze.
  • Lightweight and perfect for a camper or RV.
  • Storing is easy – although they do not easily nest, no special attention is required and they retain their shape.


Notable Tips for Successful Baking

  • Follow My Baker’s Dozen Silicone Baking Cups instruction on maximum heat ratings.
  • Baking Cups are too hot to touch while in the oven but cool quickly
  • Using a cookie sheet underneath will provide stability even for smaller pans.
  • Always use a metal baker’s sheet or specially designed sled or rack underneath.
  • Wash and dry cups thoroughly before first use.
  • Lifetime Warranty on My Baker’s Dozen Silicone Baking Cups as part of VIB Club
  • Do not use knives or sharp objects – they could damage your cups
  • Never use on an open flame or on stovetop burners.
  • Imagine the uses for My Baker’s Dozen Silicone Baking Cups and there are numerous. You can freeze conversation-inspiring shaped ice cubes for the punch bowl or use the pans for your favorite gelled salads or desserts. And no more fears of your special coffee cake, muffins, cupcakes, gelatin molds etc not releasing from the molds.